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Food in Mouth

10 April 2016
General

Salsa

After two months of being a parent, I can say that it doesn't get any easier! The food blogging pretty much has stopped but it's nice to take...

by admin
10 April 2016
General

Semi homemade curry and Michael Phelps

ohai, u r my hero. At least that's what it sounded like in my head when I read about how Michael Phelps eats 8,000 to 10,000 calories a day! I would love to be able to eat that much everyday, it sounds like a dream. Of course he swims five or six hours a day probably. But just think of how AMAZING this food blog would be if I could eat 10,000 calories a day! Oh man, that thought still has me giddy. I also get giddy about having tasty food that is easy to make at home. The idea is that if it's easy to make, then I can make a lot, if there's a lot, I CAN EAT A LOT! nom nom nom. Japanese curry in a box is about the easiest thing to make ever and you can make a huge pot...

by admin
10 April 2016
General

Totale Pizza Review: Totale Pizza

Continuing the theme from the last post about the excellent pork chops and fried chicken legs, today let's talk about pizza. As simple as fried meat on rice with meat sauce and pickled vegetables, the pizza is usually just dough, cheese, sauce, toppings. It's funny because growing up in the midwest and the south, pizza usually meant Pizza Hut. Then around middle school, Papa Johns started to get big with those buttery dipping sauces for your crust and the peppers. Anyone know if they stopped doing that to save money? And of course there were cheap pizzas like Little Caesers. In central Ohio, there was a chain called Donatos that had good-ish thin crust pizza. At least I enjoyed it very much...

by admin
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