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Food in Mouth

15 November 2016
Uncategorized

Ice cream on the sidewalk in Singapore

Over the weekend there was a long ass unauthorized biography of Marissa Mayer, current CEO of Yahoo. There was a part where the story talked about how there were two competing ideas for the future of yahoo at the time and one was based on content and another was based on technology. One line from the story was about how when a technology company stops innovating, it dies. I kind of feel like the food blogosphere has been evolving a lot the last few years and it's kinda blitzed right by me. Sometimes being old school is cool though, such as the old school dude on Orchard...

by admin
8 November 2016
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Des gateaux et du Pain Review: Des Gateaux et du Pain in Paris is awesome

Another post about Paris and it's about pastries again. Try to contain your surprise, please. When I wrote about the pastries at Pierré Herme, I mentioned that we would always try to eat pastries because that's the thing to do. Steph found Des Gâteaux et du Pain in the 15th arrondissement and it was pretty awesome. We were pretty impressed with the inside of Des Gâteaux et du Pain because most of the pastries in the store looked really enticing. The store was sleek, much like the ones you might find at Pierré Herme, and if we didn't have a big lunch planned that day, I probably would...

by admin
4 November 2016
Uncategorised

Nutrition top tips

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4 November 2016
Uncategorised

Dinner for two

Sed ut perspiciatis unde omnis iste natus error sit voluptatem accusantium doloremque lauatium, totam rem aperiam perspiciatis unde omnis....

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3 November 2016
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Sneaking in afternoon delight of cookies

Spare moments for doing anything personal is rare these days, but I think it's the normal progression of parenthood. One of the things is that you learn to sneak intimate moments of passion, by that I mean food, into any time that you find free. For example, we couple our strolls to the park with the baby along with a quick trip to the Italian bakery around the corner. This allows us the luxury to enjoy the park with a cookie or two, as we bask in the glory that is both the lingering summer sun and a napping baby. It should come as a surprise to no...

by admin
3 November 2016
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Fresh mussels in Brittany

One thing I have to say about small towns in France is that they look cooler than small towns in the United States. A lot of the buildings look sturdy and solid. The houses in the country side seem to use a lot of stones and concrete, instead of wood. As for the buildings in the center of town, they look way prettier. I like a slice of old Americana every now and then, but there's something about those old European towns. Just look at the city hall. Seriously, do city halls in the U.S. look like that? WTF, America?! Anyway, the trip into the city on...

by admin
2 November 2016
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Mast Brothers Chocolate taste test

Having street cred is pretty important no matter what line of work you pursue. For example, if you want to be a heart surgeon, it's probably important to not to be seen as some dude who fucks up all the time. Or if you're a pilot, it's probably good to have credibility and be reliable. For food bloggers, I guess it's all about having a good palate. Although I'm pretty sure if you're coming here regularly, you know that I profess love for things like McDonald's breakfast. So when Steph got me some high quality chocolates called Mast Brothers Chocolates as a present, we both thought it...

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+387648592568
[email protected]
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