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Author: admin

Shake Shack Review: Custard calendar says have some bacon

There's two schools of thought when it comes to specials on a menu. The first one is that if it's good enough, it should be permanent. The second is the complete opposite - creating a temporary product creates a sense of urgency. By the way, if you didn't know, sense of urgency also gets people to buy. Ultimately, I don't know which is more correct. I just remember reading Kitchen Confidential about how you never order fish on certain days. Those are probably days when the fish becomes a special. Maybe a braised special with a heavy sauce. The incentive structure for a restaurant should always be...

Olive oil haiku

After two months of being a parent, I can say that it doesn't get any easier! The food blogging pretty much has stopped but it's nice to take...

Torrisi Italian Specialties Review: Torrisi Italian Specialties has awesome food

I'm still editing pictures from Seattle, which is why you're getting a picture of blue skies and the ocean. When the weather is nice up there in the Pacific Northwest, the outdoor stuff is pretty ridiculous. Meanwhile, let's talk about some awesome food that was consumed during the hell that was Steph and my apartment hunt. The lunch at Torrisi Italian Specialties is one of the best deals for a special lunch that you can get out there for lunch right now. When we went, it was $60 dollars. You might scoff at the notion of a $60 dollar lunch, but like I said, it's a good...

Dinan France

After two months of being a parent, I can say that it doesn't get any easier! The food blogging pretty much has stopped but it's nice to take...