10 April 2016
Yat Lok is the place for roast goose in Hong Kong
After two months of being a parent, I can say that it doesn't get any easier! The food blogging pretty much has stopped but it's nice to take...
Food in Mouth
10 April 2016
Restaurant Guide for New York City by Food in Mouth
After two months of being a parent, I can say that it doesn't get any easier! The food blogging pretty much has stopped but it's nice to take...
10 April 2016
Grand Sichuan International Review: Grand sichuan
The holiday atmosphere has dissipated and 2008 finally feels like it is really under way. The college football championship wrapped up yesterday and my beloved Buckeyes got crushed yet again. Oh SEC conference, how I loathe you...
10 April 2016
Restaurant Guide for New York City by Food in Mouth
After two months of being a parent, I can say that it doesn't get any easier! The food blogging pretty much has stopped but it's nice to take...
10 April 2016
Melty chocolate haiku and letter grades
First let me say, this haiku is two weeks early for Valentines Day. If I had been on-time, I could have posted something about football. Instead we get something about chocolate. Um.. yea. Anyway...
10 April 2016
Nyonya Review: Malaysian food at Nyonya and Donald Draper
After two months of being a parent, I can say that it doesn't get any easier! The food blogging pretty much has stopped but it's nice to take...
10 April 2016
Otto Review: Otto
As I discovered last week, starch and dairy can dominate a vegetarian diet or in my case lots of pretzels. If I had to maintain the diet, pizza and pasta would probably be popular choices as well. The restaurant Otto would satisfy both of those things at a semi-reasonable price too. Last week I stopped by twice, once to get pasta, and once to eat the olive oil gelato. I had visited Otto once prior to last week, and every time I sat in the bar. The bar area is pretty spacious and allow you to sit and eat comfortably. Adjacent to the actual bar are these counter like things for customers to stand and drink with their friends. Since I hate lines more than anything else, I strolled in around 2pm for a late lunch, and the bar area was quite lively. Maybe that is...
10 April 2016
Restaurant Guide for New York City by Food in Mouth
After two months of being a parent, I can say that it doesn't get any easier! The food blogging pretty much has stopped but it's nice to take...
10 April 2016
Icy popsicle and weird food aversion
You know when obesity feels like an epidemic in my world? When I'm in a middle seat on the subway between two tubby motherfuckers. Seriously, the only thought going on in my head in those times is, "Motherfucker, I bet...
10 April 2016
Mantou Noodle Bar Review: Mantou
Guest Post - Time for another guest post! Man I love these things. Once again, the man who brought you reviews of Urban Belly and Hot Doug's is here again. Jonathan brings us another tasty tale from Chicago, and this time it's about mantous. If you don't know what they are, read on! Also keep reading if you do know what they are...