I went to Momofuku Ssam Bar for lunch a while ago. Did you know they used to do like, Korean burritos when they first opened? But I guess no one dug that shit so they stopped and became this nice casual restaurant with food that could be found in upscale restaurants. The funny thing is now in food trucks, you can get Korean tacos and burritos. Ssam bar was just ahead of the times. There's something to be said about adapting the original concept if the audience is not so keen on it. That's why I've always been cool about shitting on newly opened places. You can't let the criticism be shifted like, "It is their livelihood, have some compassion." You know what allows for my livelihood? Money, cuz it pays for rent. So if my money goes down the drain, and time is a...